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APPETISERS

 

IBERIAN HAM

 From the meadows of Extremadura (pigs fed on acorns) €24,00

A SELECTION OF CHEESES

An assortment of 6 different cheeses €15,40

ANDALUSIAN STYLE SQUID

Coated with flour and deep-fried in olive oil 15,50€

AUBERGINE

Flour-coated and fried in olive oil, served with ham €14,25

 

 

ESCALA ANCHOVIES

Two anchovy filleds on toasted bread spread with tomato €3,85/U.

PIZZA BREAD WITH CODISH MOUSSE

 Dressed with black olive and honey vinaigrette and with olive bread €3,00/U.

DUCK FOIE GRAS 20 GR.

 Caramelised with apple €4,00/U.

MALLORQUÍ

 Millefeuille of tomato, sobrassada sausage and goat’s cheese on coca flatbread €3,00/U.

HAM CROQUETTES

Creamy on the inside and crisp on the outside €3,30/U.

SALT COD FRITTER

The traditional fritter served with a touch of romesco sauce on top 2,75€/u.

 

DISHES

“ESCALIVADA” TARTAR

Flame-roasted vegetables with anchovies  € 13,75

TOMATO AND SHEEP’S CHEESE

Salad of tomato and cheese with anchovy  €12,50

CARPACCIO OF DUROC PORK SHOULDER

With goat’s cheese truffles, tomato and tuna mayonnaise  €14,50

COURGETTE AND SPRING ONION

With egg, Iberian bacon and parmesan flakes  €14,25

FISH RAVIOLI

with a seafood, cockle and prawn cream € 14,50

TRADITIONAL CANNELLONI

As made by Nanny Maria € 13,75

GRREN BEANS AND PRAWNS

Sautéed with Iberian bacon and prawns € 18,00

NOODLE PAELLA

With diced king prawn and monkfish €16,50

BLACK RICE

With caramelised onion, cuttlefish, sausages and cuttlefish ink €20,00

FISH TARTARE

Sea bass, oyster, prawn and river trout caviar €22,00

COD KOKOTXES

Served ‘al pil-pil’ on crushed potatoes € 22.00

TURBOT

With a concentrated broth made from the bones and vegetables €30,00

COD

Confit of loin fillet with “samfaina” (catalan ratatouille) €24,00

MONKFISH

Served as a stew with a seafood cream € 26,00

STEAK TARTAR

Cut by hand €25,00

FILLET OF VEAL

With grilled foie gras and green peppercorn sauce 27,00 €

SHOULDER OF LAMB

Boneless, roast shoulder of lamb with mashed potato €19,00

PIG’S TROTTERS

Casseroled pig’s trotters with sea cucumber €26,00

LOIN OF BEEF

With a cafè de paris sauce and french fries € 24,00

 

Homemade bread, welcome drink and service charge  €2,50

(VAT included in the prices)